Dinner Specials
October 31st November 1st, 2nd
Appetizers
Mexican Nachos – beef, beans, peppers, onions, cheese, jalapeño
and pico di gallo over homemade tortilla chips. 14.00
Shrimp, Asparagus and Fresh Mozzarella Salad – with tomatoes,
roasted peppers, and onions in vinaigrette. 16.00
Entrees
Transylvania Goulash – a Halloween tradition at Charlotte’s Web, this stew is
made of pork, veal, smoked sausage, sauerkraut, paprika and
sour cream served with egg noodles. 22.00
Snapper ala Mexicana Veracruzana – snapper filet with shrimp, corn on the cob,
jalapeno pepper, onions, and tomatoes in a spicy chipotle sauce. 30.00
Chicken Sorrentino – chicken breast layered with prosciutto, eggplant and
mozzarella cheese simmered in a sherry wine sauce. 27.00
*** New Feature**
High Noon Peach $7.00
Our featured cocktails –
Blood Orange Blossom – orange vodka, Italian blood orange soda
and a splash of sparkling wine. 11.00
Hugo – sparkling wine, elderflower liqueur and limeade. Served with fresh mint. 11.00
Aperol Spritz – aperol liqueur, sparkling wine, and a wedge of orange. 11.00
Passionfruit Margarita – tequila, passionfruit liqueur, lime, and agave. Served in
a salt rimmed glass. 12.00
Our Wine Feature’s this Evening are:
Erath Resplendent Chardonnay
13.00 per glass 36.00 per bottle
A crisp and fruity Oregon style Chardonnay.
With bright fresh flavors to compliment any meal.
Domaine Bousquet Malbec
12.00 per glass 35.00 per bottle
This Argentine wine is an organic red with big flavors of blackberries, currants,
and plum with a smooth silky finish.
Cash Wednesday is here!
Pay your check with cash and we take 20% off your check.
RESERVATIONS ARE Mandatory
Ask About Our Throwback Thursday Specials Menu.
Happy Birthday Mary Ann Vazquez
We are taking reservations for Thanksgiving Day!!
