Dinner Specials
June 13th 14th 15th
Appetizers
Chicken and Vegetable stuffed Dumplings - with an Asian dipping sauce. 11.00
Cucumber and Fresh Mozzarella Salad – tomatoes, sweet onions, basil, cucumbers
and fresh mozzarella in our Italian vinaigrette 11.00
Entrees
Charlotte’s Lobster Clam Bake – whole lobster, littleneck clams,
corn on the cob, boiled red potatoes and salad. 38.00
Mexican Chicken – battered chicken breast meat in a cream sauce with chorizo and
red beans. Served over fettuccini with sides of sour cream and salsa. 26.00
Pork Chops Savoy – thick tender chops in a balsamic sauce with crushed
red peppers, garlic, and parmesan cheese. 24.00
Our featured cocktails –
Aperol Spritz – aperol liqueur, sparkling wine, and a wedge of orange. 11.00
Passionfruit Margarita – tequila, passionfruit liqueur, lime, and agave. Served in
a salt rimmed glass. 12.00
Cold Brew Martini – absolute vanilla vodka, cold brew tia maria and a shot of
espresso. 11.00
Our Wine Feature’s this Evening are:
Rodney Strong Sauvignon Blanc
12.00 per glass 35.00 per bottle
A complex white wine from Sonoma with flavors of citrus fruit, passionfruit and peach.
Vina Robles “The Arborist” Red Blend
13.00 per glass. 37.00 per bottle
This Paso Robles California red blend has flavors of black cherry, plum
and mocha with a silky-smooth finish.
Cash Wednesday is here!
Pay your check with cash and we take 20% off your check.
RESERVATIONS ARE MANDATORY.
Happy Father’s Day Weekend!!
Charlotte’s Lobster Clam bake is our WEEKEND SPECIAL.
We are serving it Friday – Sunday. RESERVE YOUR LOBSTER IN ADVANCE!
